**Classic Caesar Salad

Crisp romaine, parmesan, and croutons with our caesar dressing.

$4.75/$10.25

*Mediterranean Salad

Spring mix, artichoke hearts, kalamata olives, feta and our house herbed balsamic vinaigrette.

$5.25/$12.25

Add the following to your pasta, pizza  or salad:
Prosciutto  *Chicken Breast   *Salad Shrimp *Vegetable Medley at $2.50 
 Italian Sausage at $3.00   *Sauteed Shrimp   *Smoked Salmon   *Crawfish at $3.50

*Healthy Choices    
**Undercooked foods may increase your risk of foodborne illness

Soup de jour

A hot cup or bowl of Cinda's fresh made soup.

3.95/6.95

Italian Vegetables & Pesto

Cracker thin crust, basil pesto, quatro formagi, mushrooms, kalamata olives, roasted red pepper, and onion.

$9.50

Chicken & Roasted Garlic

Cracker thin crust, roasted garlic puree, quatro formagi cheese, chicken, artichoke hearts, red pepper, and onion.

$9.50

Add the following to your pasta, pizza  or salad:
Prosciutto  *Chicken Breast   *Salad Shrimp *Vegetable Medley at $2.50 
 Italian Sausage at $3.00   *Sauteed Shrimp   *Smoked Salmon   *Crawfish at $3.50

Pearl's Signature Farfelle Pasta

Smoked salmon and fresh vegetables simmered in our champagne cream sauce.

$9.95/$12.95

Linguini in Garlic Shallot Basil Butter

$6.95/$8.95
Add cream $1.00 Shrimp is suggested add.

*Fettuccini in Bolognese Sauce

Traditional Italian meat marinara.

$7.95/$9.95
Add cream $1.00.

Sundried Tomato Ravioli

Stuffed with smoked mozzarella in a roasted garlic cream sauce.

$10.95/$13.95

Add the following to your pasta, pizza or salad:
Prosciutto  *Chicken Breast   *Salad Shrimp *Vegetable Medley at $2.50 
 Italian Sausage at $3.00   *Sauteed Shrimp   *Smoked Salmon   *Crawfish at $3.50

Whole Wheat Penne can be substituted in first three pasta dishes for $2.00

*Healthy Choices    
**Undercooked foods may increase your risk of foodborne illness

***8oz Sirloin Steak -- All Natural Misty Isle
Black Angus

Cabernet Chive Butter.

$21.95
Add Gorgonzola butter or Sauteed Mushrooms for $3

*Lamb Shanks

braised in Iron Horse Nut Brown Ale.

$16.95

Garlic Thyme Pork Tenderloin

Creamy Cider Sauce.

$12.95

*Chicken Breast w/Wild Mushrooms

pan seared with crimini and shitaki mushrooms in a port reduction sauce.

$13.95

Rock Crab and Shrimp Cakes

pan sauteed with Golden Aioli.

$15.95

**Pan Seared Wild Alaska Sockeye Salmon

Dijonaisse Cream sauce.

$17.95

Roasted Garlic Chive Mashed Potatoes

*Herbed Wild and Brown Rice

Sweet Potato Fries

*Fresh Broccoli Spears

Prosciutto

$2.50

*Salad Shrimp

$2.50

*Vegetable Medley

$2.50

Italian Sausage

$3.00

*Sauteed Shrimp

$3.50

*Smoked Salmon

$3.50

***Chicken Breast

$2.50

*Healthy Choices    
**Undercooked foods may increase your risk of foodborne illness

Beecher's Cheese Plate

From the famed Pike Place Market Cheese Company. Their Flagship, Just Jack, No Woman, and Marco Polo.

$12

Smoked Salmon

Hot smoked salmon, with herbed cream cheese, pesto, red onion, and capers. Served with crostini and crackers.

$13.50

Dungeness Crab & Corn Fritters

Served with Sweet Chili Dipping Sauce

$8

Roasted Red Pepper & Artichoke Dip

Served hot out of the oven with crackers and crostini

$7.50

Sweet Potatoes Fries

Coconut Jerk Mayonaisse

$6

Layered Shrimp Dip

Cream cheese dip topped with bay shrimp and cocktail sauce. Serve with crostini and crackers.

$8

Coconut Prawns

House made served with sesame plum sauce

$9

Wine & Cheese Tasting Plate

Perfect assortment of cheese, fruit, meat, nuts, and goodies for tasting wine.

$13